Resources
Articles
A Year in the Vineyard: Farming and Winemaking
As December turns over to January, the vines remain in their dormant phase. They are a few months away from the rustlings of bud break, so vineyard maintainence is the name of the game to prep the vines for their long growing season.Sampling Bordeaux varietals from...
The History of the Justi family, namesake of Justi Creek Estate Vineyards
Charles Justi and The Ellis OctetTheir adobe home became a stagecoach stop as early as the Civil War. Glen Ellen became a town on this date, July 19, in 1872, after residents petitioned the U.S. Postal Service for a post office. Glen Ellen’s first post office was...
Understanding Rosé and How to Enjoy It
What is Rosé Wine? Rosé is named for it's pale color, and is generally a lighter bodied wine that can range from dry to sweet. Rosé incorporates some of the skin color from the grapes that produce it, but not enough to qualify it as a red wine. The origins of rosé...
A Brief History of Sonoma County Cabernet Sauvignon
A wine writer recently asked us for our perspectives on Sonoma County Cabernet Sauvignon. We find the history fascinating, so we thought we would share it with you.
What Do You Do at a Winery?
If you have ever asked yourself this question, you are not alone! This article will give you insights as well as pointers should you decide to visit a winery. Whether you are an expert or newbie, visiting a winery can be a lot of fun, so let’s first clarify what a...
Recipes
Garlic and Herb Tri-Tip
The summer sun goes hand-in-hand with a well seasoned, flawlessly grilled Tri-Tip. Garlic and herb flavors shine through to create a mouthwatering steak that you can easily pair with roasted vegetables, potatoes, a crisp side salad, and a bold red wine. Wine we paired...
Goat Cheese with Olives and Lemon
This low effort, high reward dish is a simple, yet elevated starter to a dinner party, or for those easy snacking occasions. The distinct flavors of each ingredient meld together when warmed up, to create a savory, no fuss pairing. Intended for sharing with family or...
Prosciutto Wrapped Goat Cheese Dates
This tasty appetizer is sure to satisfy your sweet and savory craving in one go. Crispy and salty prosciutto, creamy goat cheese, and rich, caramel-flavored dates create an unforgettable combination that makes these small bites difficult to share. Dense enough to keep...
Grilled Veggie Salad
The fresh greens and tomatoes lay the foundation in this salad for perfectly charred onions, zucchini and bell peppers. Just when you thought that was it, the creamy Fromage Blanc, umami Pecorino Romano, and briney olives top this salad off with intense flavor. The...
Fig Jam Pork Chops
These Fig Jam Pork Chops are surprisingly simple but filled with delicious sweet and savory flavor that you'll want to make week after week. Bring this recipe together with the vegetables of your choice, prepared to your liking and a glass of your favorite red wine....
Lemon and Garlic Grilled Shrimp Pasta
With warmer days ahead, it's time to dust off the grill to prep for those long summer nights. After a day in the sun, nothing sounds more refreshing than a glass of crisp Sauvignon Blanc paired perfectly with garlic and lemon grilled shrimp pasta. Bright acid from the...
Nancy Lasseter’s Famous Chicken Pot Pie Recipe
Whether you’re cooking for yourself or for loved ones, this recipe will warm you up in the chilly weather.