Let’s get crackin’ at the Lasseter Family Winery Wine Club Event!
Summer is almost here and we can’t wait to celebrate the upcoming release of the 2014 vintage of Enjoué, our rosé of Syrah, Grenache & Mourvedre. And what better way to celebrate than with a lobster boil at the winery? Put on your best Hawaiian shirt & clam diggers and make plans to join the fun!
Meet at the winery while enjoying a glass of Enjoué, part of your June 2015 wine club selection. Dine family style with our winemaker, Julia Iantosca. Watch the chefs roll all of the food onto long tables and then put on your bibs and get crackin’!
Relax and listen to the Caribbean style music of PanExtasy while eating fresh Maine lobster, shrimp, Andouille sausage and more, all while toasting to good friends and good times with your favorite Lasseter Family Wines. But save some room for dessert – Our Estate Chef, Veronica Eicken, is planning some special treats to enjoy as the event comes to an end.
Tickets for this Wine Club only event are extremely limited, and are offered at $115 per person. Reserve yours by emailing firstname.lastname@example.org, or calling 707.933.2815. You can also purchase online by clicking here.